We produce and sell high-grade
Moving towards a circular food economy.
Our protein content exceeds that of whole insects thanks to our natural fat extraction technology (no solvents are used).
The ultra-mild drying step ensures an amino acid digestibility close to that of life insects.
Our insectfat is fresh and rich in medium-chain fatty acids, known for their antimicrobial properties in the digestive tract.
We have purified our product to a purity level of at least 99.5% at low FFA% (free fatty acid).
For selective markets we produce and sell whole insects both life and dried. Our insects are grown on substrates that are vegetable based, feed safe and free of any undesirable substances.